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Carboxymethyl cellulose (CMC)

Carboxyméthylcellulose (CMC)

Carboxymethyl cellulose (CMC)
Stabilizer

Carboxyméthylcellulose (CMC)

CMC: Thickener & binder. Improves texture and stability.

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Methylcellulose
Stabilizer

Methylcellulose

Methylcellulose: Thickener. Ensures product stability.

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Hydroxypropyl cellulose (HPC)
Stabilizer

Hydroxypropylcellulose (HPC)

HPC: Thickening agent. Enhances texture and stability.

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Hydroxyethyl cellulose (HEC)
Stabilizer

Hydroxyéthylcellulose (HEC)

HEC: Thickener & stabilizer. Improves texture and stability.

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Alginates (sodium alginate, calcium alginate)
Stabilizer

Alginates (alginate de sodium, alginate de calcium)

Alginates: Thickeners. Add consistency and smoothness.

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Cellulose gum
Stabilizer

La gomme de cellulose

Cellulose Gum: Thickening agent. Ensures product stability.

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Gellan gum
Stabilizer

Gomme de gellane

Gellan Gum: Gelling agent. Enhances product consistency.

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Agar
Stabilizer

Gélose

Agar: Gelling agent. Provides smoothness and thickness.

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Carrageenan
Stabilizer

Carraghénane

Carrageenan: Thickener & stabilizer. Enhances product texture.

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Arabic gum (gum acacia)
Stabilizer

Gomme arabique (gomme d'acacia)

Arabic Gum: Emulsifier & thickener. Improves texture.

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